Product Name:Licorice Extract
Latin Name:Radix Glycyrrhizae
Active ingredient:Glycyrrhizic Acid
Used Part:Root
Assay:10%-98% Min
Test Method:HPLC & UV
Appearance:Brown fine powder
Sources:
Liquorice, or licorice is the root of Glycyrrhiza glabra from which a sweet flavour can be extracted. The liquorice plant is a herbaceous perennial legume native to southern Europe, India, and parts of Asia. It is not botanically related to anise, star anise, or fennel, which are sources of similar flavouring compounds.